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Chef Knife

August 9, 2019

Chef Knife

This 3-day class requires students to have general knife grinding knowledge prior to this class. Students will be instructed on how to construct a full tang chef knife, including handle material selection, pin stock, adhesives, and overall finish techniques. Materials and supplies will be provided to make a finished chef knife. Instructor: Ken Hall

Cost: $271

Location: 3300 building, room 3327

Course Code            Date                      Time

CSP 4000 24265         F,S,Su 8/16 – 8/18   8a – 5p

Registration Deadline: 8/9

Please click here to begin the registration process or call 828.565.4240


August 9, 2019
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3300 bldg, Main Campus
185 Freedlander Dr.
Clyde, NC 28721 United States
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